Osteria Morini

$$$ | Italian

Osteria Morini brings the soulful cuisine and convivial spirit of Emilia-Romagna in northern Italy to Long Island’s vibrant Roosevelt Field. Known as the Italian Breadbasket, this region is also the birthplace of some of the flavors and ingredients most commonly associated with Italian cuisine worldwide: prosciutto, mortadella, parmigiano, and balsamic vinegar. In Italian, “osteria” means a place where the owner “hosts” guests. The restaurant offers lunch starting October 29 from 11:30 am to 3:00 pm and dinner (Sunday - Thursday 5 pm to 10 pm; Friday & Saturday 5 pm to 11 pm), and brunch (coming soon) Saturday and Sunday 11 am to 3 pm. Enjoy Happy Hour specials beginning Monday, October 21 from 3 pm to 6 pm. Chef White dismantled and shipped components from an Italian 1700s-era farmhouse to create the unique décor. The semi-open kitchen allows for guests to watch the action of their meal preparation unfold. Osteria Morini’s wine list was curated by AMG Beverage Director Hristo Zisovski to include wines native to this part of Italy.

STORE HOURS

Monday to Thursday 5PM–10PM  |  
Friday to Saturday 5PM–11PM  |  
Sunday 5PM–10PM  |  

BEST ENTRANCE

West parking lot main entrance

LOCATION IN MALL

Main level interior & exterior store entrances off of west parking lot

CONNECT WITH OSTERIA MORINI

PRODUCTS CARRIED AT OSTERIA MORINI