Black Angus Restaurant

ALL OUR STEAKS ARE BLACK ANGUS BEEF, AGED A MINIMUM OF 21 DAYS FOR MAXIMUM TENDERNESS AND DEPTH OF FLAVOR. Before they're served, we carefully hand-cut them to get to the freshest, tastiest beef. We grill them over an open flame to sear in that under-the-stars, over-the-campfire flavor. Just before they come off the fire, we brush them with our own seasoned butter to give them the extra richness that separates our steaks from the other guys.

STORE HOURS

Monday to Friday 11AM–10PM  |  
Saturday to Sunday 12PM–10PM  |  

SPECIAL HOURS

12/13/2018: 10AM–10PM (Holiday Hours)
12/14/2018: 10AM–10PM (Holiday Hours)
12/15/2018: 9AM–10PM (Holiday Hours)
12/16/2018: 9AM–10PM (Holiday Hours)
12/17/2018: 9AM–11PM (Holiday Hours)
12/18/2018: 9AM–11PM (Holiday Hours)
12/19/2018: 9AM–11PM (Holiday Hours)
12/20/2018: 8AM–11PM (Holiday Hours)
12/21/2018: 8AM–11PM (Holiday Hours)
12/22–12/23/2018: 8AM–12AM (Holiday Hours)
12/23/2018: 8AM–10PM (Holiday Hours)
12/24/2018: 8AM–6PM (Christmas Eve)
12/25/2018: Closed (Christmas Day)
12/26/2018: 8AM–10PM (Holiday Hours)
12/27/2018: 10AM–9PM (Holiday Hours)

BEST ENTRANCE

Black Angus parking lot

LOCATION IN MALL

Outside of mall on the corner of Carson Street and Madrona Ave.

PRODUCTS CARRIED AT BLACK ANGUS RESTAURANT