The Outlets at Orange

Your neighboorhood brewpub - San Francisco style. Let us satisfy your taste buds with Executive Chef Michael Miller’s California-inspired menu featuring such specialties as:       Dark Ale Smoked BBQ Ribs, served with whipped potatoes,        coleslaw, and a luscious barbeque sauce       Grilled Fish Tacos, that are chili rubbed and topped with salsa fresca,       ancho chili mayo and cotija cheese, all wrapped in soft corn tortillas   Brewmaster Robb MacLeod’s award winning*, handcrafted microbrews pair perfectly with our cuisine. Our taps carry both year-round staples and seasonal specialties.   *Recent awards include several gold, silver and bronze medals at the 2007 L.A. County Fair’s Beer Competition. Restaurant                                                  Bar Mon – Thu 11am - 10pm                                 Mon – Thu 11am - 11pm Fri & Sat 11am - 11pm                                   Fri & Sat 11am - 1:00 am Sunday 11am - 9:00pm                                  Sunday 11am - 10:00 pm