Madly cooking fudge out of the basement of our home till late in the night, and the pure aroma of chocolate liquor got the neighbors talking is where the Chocolate Moonshine name was born.
We spare no expense in our ingredients. We use the finest fresh cream from right here in Pennsylvania. We go to Belgium for our chocolate, and to Madagascar for our vanilla. And, of course, we use only pure cane sugar as a sweetener.
We make all our fudge in small batches cooked over an open flame in copper kettles with ingredients that are stirred by hand with Maplewood paddles, and every single batch is overseen by our staff of artisan fudge makers.
Today we combine that fudge with the finest Belgian chocolate to make our famous moonshine bars. We have over thirty different flavors of moonshine bars that have the taste of a truffle and the look of something you have never seen before. You just aren’t going to find a better chocolatey treat anywhere.
STORE HOURSMonday to Saturday 10AM–9PM |
Sunday 11AM–6PM |
LOCATION IN MALL
Lower Level Center Court