Williams-Sonoma
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PHONE
(610) 264-0360
Williams-Sonoma is open today from 9am to 11pm.
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LOCATION IN LEHIGH VALLEY MALL
Visit Williams-Sonoma at the Outdoor Shops at Lehigh Valley Mall. They are located near Yankee Candle and Chipotle Mexican Grill.
Best Entrance: This is an Outdoor Shop, park lot Q or lot B
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The premier specialty retailer of home furnishings and gourmet cookware in the United States
See all things at Lehigh Valley Mall: Home Furnishings
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#GiftsWithTaste: Food stylist, recipe developer & cookbook author Alison Attenborough shares her top holiday gift picks from our collection. Enjoy! http://bit.ly/1iAX9JL
WilliamsSonoma - 12/9/2013
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#CookieOfTheDay: Light and delicate meringues—the perfect finale for a hearty holiday meal. Meringues: http://bit.ly/1cbUQnE
WilliamsSonoma - 12/8/2013
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#RecipeOfTheDay: Veal shanks are braised to melting tenderness in this rustic but elegant dish. Osso Buco with Gremolata: http://bit.ly/1bhlXjl
WilliamsSonoma - 12/8/2013
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Deck the halls and celebrate the season! Throw a tree-trimming party and get your whole gang in the #holiday spirit! Tree-Trimming Party: http://bit.ly/18BmHlU
WilliamsSonoma - 12/7/2013
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#RecipeOfTheDay: Kickoff your weekend with a down-home feast. Scrambled eggs, savory ham, cheesy grits & buttermilk biscuits! A Southern Breakfast: http://bit.ly/1berFDG
WilliamsSonoma - 12/7/2013
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Brrrrr...it's cold outside! Cozy up with a toasty mug of hot chocolate—one of the joys of the season! How to Make the Ultimate Hot Chocolate: http://bit.ly/IsJO5O
WilliamsSonoma - 12/6/2013
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Give it! #GiftOfTheDay: Williams-Sonoma smart tools – Save Now: http://bit.ly/1cUr8Fg Win it! For a chance to win our smart thermometer, leave a comment here telling us how it will help you in the kitchen! Comment by midnight (PT) 12/5. We'll announce the randomly selected winner on 12/6.
WilliamsSonoma - 12/5/2013
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Bake some joy this #holiday season! Warm up your mornings with cozy coffee cakes, sweet cinnamon rolls, muffins & more! Recipe Roundup: Morning Baked Goods: http://bit.ly/19feez1
WilliamsSonoma - 12/4/2013
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What happens once you've reached the top? Chef René Redzepi Noma of Michelin-starred Noma shares thoughts on success and creativity. What We’re Reading: Work in Progress: http://bit.ly/1ea0qd1
WilliamsSonoma - 12/3/2013
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Give it! #GiftOfTheDay: Aprons, Mitts & Potholders - Save now: http://bit.ly/1cUr8Fg Win it! Leave a comment here telling us what YOU are baking this holiday season. Comment by midnight (PT) 12/2. We'll announce the randomly selected winner on 12/3.
WilliamsSonoma - 12/2/2013
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#RecipeOfTheDay: Baked in a pan or divided into ramekins, this cheesy-creamy-crunchy casserole is divine! Turkey Tetrazzini: http://bit.ly/1ifXTDX
WilliamsSonoma - 12/1/2013
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#CookieOfTheDay: Here's a great holiday recipe. Make and freeze the dough—then slice & bake anytime! Peanut Butter-Chocolate Swirls: http://bit.ly/rLIDmP
WilliamsSonoma - 11/30/2013
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Happy Thanksgiving! Thanks for being a part of our Williams-Sonoma family. Have a wonderful holiday!
WilliamsSonoma - 11/28/2013
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Countdown to #Thanksgiving! Here's our guide to everything turkey. And BTW...if your turkey is frozen, it should be thawing in the fridge NOW! Everything Thanksgiving: Our Top Tips & Recipes: http://bit.ly/1gcSclN
WilliamsSonoma - 11/25/2013
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#Vegetarian #RecipeOfTheDay: Here’s a wonderful way to use those tomatoes you canned this summer! Spaghetti alla Puttanesca: http://bit.ly/1enyDGO
WilliamsSonoma - 11/25/2013
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Find everything you need to prepare the perfect #Thanksgiving feast – and still have plenty of time to enjoy your celebration! Thanksgiving Guide: http://bit.ly/VIdmMd
WilliamsSonoma - 11/24/2013
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Join us for free in-store technique classes this weekend and learn to create beautifully decorated pies with flaky crusts. It’s easy as pie! Free Technique Classes: Pie, Pie and More Pie, Please! http://bit.ly/1fTvXkH
WilliamsSonoma - 11/21/2013
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#RecipeOfTheDay: Give your #Thanksgiving feast a down-home finale with our Southern-inspired holiday dessert! Sweet Potato Cheesecake with Marshmallow Meringue: http://bit.ly/18NCwA7
WilliamsSonoma - 11/20/2013
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Low in fat, high in nutrients and packed with fall flavor! Check it out on Taste: http://bit.ly/1hUSNMY
WilliamsSonoma - 11/19/2013
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Seasoned with warm nutmeg and cinnamon, this dessert is a celebration of the season! Pear Tarte Tatin with Winter Spices: http://bit.ly/Tps5eP
WilliamsSonoma - 11/16/2013
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What's your secret for making great gravy? Here's our foolproof method! Lump-Free #Thanksgiving Gravy: http://bit.ly/rK48FQ
WilliamsSonoma - 11/16/2013
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#RecipeOfTheDay: Hearty whole-wheat spaghetti is delicious with caramelized onions and roasted winter squash. Whole-Wheat Spaghetti with Roasted Squash: http://bit.ly/18wI7e2
WilliamsSonoma - 11/15/2013
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#RecipeOfTheDay: Seared radicchio & creamy Taleggio are wonderful additions to risotto or polenta. Risotto with Taleggio, Radicchio & Red Wine: http://bit.ly/1aFIMJN
WilliamsSonoma - 11/14/2013
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Hey, all you cooks who love shortcuts! Enter for a chance to win our Thanksgiving Pantry Essentials http://bit.ly/1bETTVZ and get a delicious head-start on the big feast! Just leave a comment telling us what you'll do with all the extra time on Thanksgiving! One randomly selected winner will be announced on Saturday, 11/16. Please leave your comment by midnight on Friday, 11/15. Good luck!
WilliamsSonoma - 11/13/2013
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Don’t wait for Thanksgiving! Sweet potatoes are a sweet addition anytime. Check it out on Taste: http://bit.ly/1iZIbrx
WilliamsSonoma - 11/11/2013
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ICYMI: Our favorite posts from the past week on Taste. #WeeklyWrapUp 11/4-11/10: http://bit.ly/1birxmm
WilliamsSonoma - 11/10/2013
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#GiftsWithTaste: Christopher Hirsheimer & Melissa Hamilton of The Canal House share their top picks from our holiday collection. http://bit.ly/1eXhFPO
WilliamsSonoma - 12/7/2013
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Christina Tosi of Momofuku Milk Bar Bakery answers all of our burning cookie questions & shares a favorite holiday recipe. Christina Tosi’s Best Tips & Ultimate Recipe! http://bit.ly/1bhuq71
WilliamsSonoma - 12/7/2013
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#CookieOfTheDay: Sweet-salty peanut butter cookies are topped with rich, melted chocolate. A classic combo! Peanut Butter Cookies: http://bit.ly/18Bnp2n
WilliamsSonoma - 12/7/2013
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Give it! #GiftOfTheDay: Krups Panini Maker – Save Now: http://bit.ly/1cUr8Fg Win it! Leave a comment here telling us what YOUR favorite panini combo is! Comment by midnight (PT) 12/7. We'll announce the randomly selected winner on 12/8.
WilliamsSonoma - 12/7/2013
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#GiftsWithTaste: Jodi Liano, founder of San Francisco Cooking School, shares her top gift picks from our assortment. Great ideas for the food lover in your life! Gifts with Taste: Jodi Liano: http://bit.ly/18fXx9A
WilliamsSonoma - 12/6/2013
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Join us this Saturday, December 7th at 9:30am for Gingerbread House Decorating! Visit your local Williams-Sonoma store and join in the fun! Hope to see you there! Find a store: http://bit.ly/19fcLJ1
WilliamsSonoma - 12/5/2013
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#CookieOfTheDay: Bake up some festive chocolate stars for the star in your life! Chocolate Star Cookies: http://bit.ly/188dAZp
WilliamsSonoma - 12/4/2013
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Give it! #GiftOfTheDay: Seasonal Scent Collections – Save Now: http://bit.ly/1cUr8Fg Win it! Leave a comment here telling us what YOUR favorite holiday aroma is, for a chance to win our Winter Forest Gift Set. Comment by midnight (PT) 12/3. We'll announce the randomly selected winner on 12/4.
WilliamsSonoma - 12/3/2013
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ICYMI: Our favorite posts from the past week on Taste. #WeeklyWrapUp: 11/25-12/1 http://bit.ly/1jS5Han
WilliamsSonoma - 12/1/2013
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Last Day to Shop #BlackFriday Holiday Deals! http://bit.ly/1fKfdyV
WilliamsSonoma - 12/1/2013
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Give it! #GiftOfTheDay: All-Clad Essential Pan - Save now: http://bit.ly/1gpKEMD Win it! Leave a comment here telling us what YOU would cook in the 4-Qt Essential Pan. Comment by midnight (PT) 12/1. We'll announce the randomly selected winner on 12/2.
WilliamsSonoma - 12/1/2013
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Free Shipping on All Orders! Shop Now: http://bit.ly/Ii16m7
WilliamsSonoma - 11/30/2013
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#RecipeOfTheDay: Gold, egg-rich challah is the bread of choice for this wonderful weekend breakfast. Challah French Toast with Cranberry-Apple Compote: http://bit.ly/17XMXGp
WilliamsSonoma - 11/30/2013
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WilliamsSonoma - 11/29/2013
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#RecipeOfTheDay: Leftover turkey meets melted fontina, cranberry chutney & peppery arugula for a sandwich that rivals the feast itself! Turkey with Fontina & Cranberry Fig Chutney: http://bit.ly/1a55BGJ
WilliamsSonoma - 11/29/2013
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Happy Hanukkah!
WilliamsSonoma - 11/27/2013
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Yes, please! You can never have too many #Thanksgiving pies. What kind are you baking? #Thanksgiving Pies: http://bit.ly/1fkcYzk
WilliamsSonoma - 11/27/2013
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#RecipeOfTheDay: This rustic, open-faced pastry is a gorgeous finale for your holiday meal. Apple and Cranberry Galette: http://bit.ly/1a0YrDw
WilliamsSonoma - 11/27/2013
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#CookieOfTheDay: Crispy and honey-sweet with toasted almonds and orange zest. Perfect for dunking in your afternoon espresso! Honeyed Biscotti with Almonds and Dates: http://bit.ly/QkhnJ2
WilliamsSonoma - 11/26/2013
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ICYMI: Our favorite posts from the past week on Taste. #WeeklyWrapUp: 11/18-11/24: http://bit.ly/19PlTU7
WilliamsSonoma - 11/24/2013
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#Thanksgiving is just four days away! Time to double-check your checklist and finalize your plan! Thanksgiving Timeline: http://bit.ly/Rhstwj
WilliamsSonoma - 11/24/2013
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#RecipeOfTheDay: Wild mushrooms add wonderful texture and depth of flavor to this #Thanksgiving dressing. Wild Mushroom, Chestnut & Sausage Dressing: http://bit.ly/fzS9ux
WilliamsSonoma - 11/24/2013
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Our resident wine expert shares recommendations for your #Thanksgiving feast. Cheers! Thanksgiving Wine Picks: http://bit.ly/XNTzjS
WilliamsSonoma - 11/22/2013
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Last day to order your Willie Bird Turkey! Shop now and Save 20% on the ultimate #Thanksgiving bird! Shop Now: http://bit.ly/1jpLA2Z
WilliamsSonoma - 11/22/2013
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#RecipeOfTheDay: Give your #Thanksgiving feast a down-home finale. This Southern-inspired dessert might just trump the turkey! Sweet Potato Cheesecake with Marshmallow Meringue: http://bit.ly/18NCwA7
WilliamsSonoma - 11/20/2013
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ICYMI: Our favorite posts from the past week on Taste. #WeeklyWrapUp 11/11-11/17: http://bit.ly/1f3ZElq
WilliamsSonoma - 11/17/2013
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No feast is complete without a great green bean dish! Check out our favorites on Taste: http://bit.ly/1fEp6eC
WilliamsSonoma - 11/14/2013
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Ready to take on the turkey? Here’s our step-by-step guide to brining, seasoning & roasting your bird! Step-by-Step Turkey Prep: http://bit.ly/1eIWEe1
WilliamsSonoma - 11/12/2013
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#RecipeOfTheDay: Savory pancetta and buttery poached eggs elevate this simple spinach salad. Spinach Salad with Poached Eggs and Pancetta: http://bit.ly/1aBiYyD
WilliamsSonoma - 11/12/2013
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Have you entered our Blackberry Farm Sweeps? Check it out! You could win a getaway to this beautiful retreat in the Great Smoky Mountains. Enter here: http://bit.ly/17yNrkh
WilliamsSonoma - 11/11/2013
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WilliamsSonoma - 11/11/2013
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#RecipeOfTheDay: This spicy #vegetarian dish is based on the pumpkin curry found in Thai restaurants. Serve on a bed of jasmine rice. Thai-Style Tofu and Butternut Squash Curry: http://bit.ly/1aO0hhd
WilliamsSonoma - 11/11/2013
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Set a warm and welcoming scene for your Thanksgiving feast. Check out our expert entertaining tips. Setting the Scene: http://bit.ly/1dbLOct
WilliamsSonoma - 11/10/2013
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#RecipeOfTheDay: Bundles of pasta are filled with savory beef and a medley of cheeses in this hearty dish. Beef, Basil & Goat Cheese Lasagna Roll-Ups: http://bit.ly/1iVS9dl
WilliamsSonoma - 11/10/2013
