The Fat Ham is a pork-centric restaurant drawing inspiration from Southern country cooking by Chef Kevin Sbraga. The Fat Ham’s menu showcases Chef Sbraga’s interpretation of Southern ingredients, cuisine, and culinary traditions. The cocktail menu brings the spirit of the South to the glass with seasonal specialty cocktails featuring a selection of over 120 different bourbons and whiskeys.
BEST ENTRANCE: Park and enter through the Orange Parking Garage. LOCATION IN MALL: Now open in the expansion corridor, inside Savor King of Prussia, between Neiman Marcus and Macy's.