It all started back in 1988 at a farmer's market in Downingtown, Pa., where Anne Beiler and her husband, Jonas, sold a variety of snacks, including hand-rolled, soft pretzels. Anne and Jonas tried different combinations of ingredients to make their pretzels until they found the one recipe that was better than the best, and the pretzel was perfected. Headquartered in Lancaster, Pa, Auntie Anne's now has more than 1,200 locations in 23 countries. Every year, we roll more than 97 million pretzels.
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