Happy Earth Day! Go outside! http://t.co/8Egemqxvlz
@calpizzakitchen - 4/22/2013
Instagram our new dishes, the Spring Market Vegetable Salad or Spicy Korean BBQ Pizza, and you can win… http://t.co/892YioKXdB
@calpizzakitchen - 4/24/2013
We're so excited it's Spring! Check out our "Spring Inspiration" board on Pinterest, and follow us for updates! http://pinterest.com/calpizzakitchen/spring-inspiration/
californiapizzakitchen - 4/25/2013
Hashtag photos of our new Spicy Korean BBQ Pizza or Spring Market Vegetable Salad with… http://t.co/ZlK1yRvJyG
@calpizzakitchen - 4/22/2013
After a few months of partnership with Colby Red Wine, we're so happy to announce our donation of $10,000 towards kids with heart disease! In addition, the Groom family (initiators of Colby Red Wine) are matching our donation, making a total of $20,000 towards Camp Taylor! Read more here: http://bit.ly/YadefN
californiapizzakitchen - 4/26/2013
To show our gratitude to you, we're kicking off our Thank You Card Program with a free Spinach Artichoke Dip! Just follow this link and print the offer. You'll also get a Thank You Card with a special prize in it when you come in! Click: http://bit.ly/15zMFUc
californiapizzakitchen - 5/7/2013
<3 RT @MeggGaultney: My life is pretty much spent at @calpizzakitchen
@calpizzakitchen - 4/25/2013
Dine with us between now - June 30th and you'll get a Thank You Card with a prize in it! Pizza Dough members will also get DOUBLE Rewards!
@calpizzakitchen - 5/8/2013
CPK Crispy Thin Crust White & Grilled Chicken W/Cab Sauce frozen pizzas recalled. Get info: http://t.co/vEcokH6SdA http://t.co/YQu0y8b2Dc
@calpizzakitchen - 5/2/2013
After our partnership with Colby Red Wine, we've donated $10,000 to kids with heart disease! Read more: http://t.co/iu3ARFtgdg
@calpizzakitchen - 4/26/2013
In case you didn't know, it's National Shrimp Scampi Day! What better time to try our Shrimp Scampi Zucchini Fettuccine?
californiapizzakitchen - 4/29/2013
Say “Aloha” to Lei Day with the tropical taste of our oven-ready Hawaiian Recipe pizza featuring hickory smoked ham and pineapple. Will you be serving one tonight?
californiapizzakitchen - 5/1/2013
Happy #CincodeMayo! Celebrate with a Margarita and a Margherita. http://t.co/nWZ6mrCYtJ
@calpizzakitchen - 5/5/2013
Your weekend treat has arrived: our fresh dessert, the Summer Berries + Vanilla Bean Sabayon! http://t.co/bH3fNfGXxK
@calpizzakitchen - 5/3/2013
Aloha! Did you know #May1 is #LeiDay? Celebrate with our oven-ready Hawaiian Recipe Pizza tonight. http://t.co/zUnvIZHq5d
@calpizzakitchen - 5/1/2013
<3 RT @britneyysuxx: You're the one I wanna chase you're the one I wanna hold @calpizzakitchen
@calpizzakitchen - 4/30/2013
We've got some exciting new menu items in the works and we want YOUR feedback. Tell us what you think here: https://www.surveymonkey.com/s/newmenuitem
californiapizzakitchen - 5/3/2013
And you are our angel. RT @_louisss: California pizza kitchen is my heaven
@calpizzakitchen - 4/26/2013
Check out this review of our new dishes, the Spicy Korean BBQ Pizza and Spring Market Vegetable Salad, in The Daily Meal! http://www.thedailymeal.com/california-pizza-kitchen-launches-spicy-korean-barbecue-pizza-spring-market-vegetable-salad
californiapizzakitchen - 4/30/2013